Cosmoveda Organic Toor Dal Dhuli

Peeled and halved pigeon peas!

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Description

Toor Dal is produced from peeled, halved pigeon peas and is the base ingredient for spicy Indian and Ayurvedic Dal soups like sambar or rasam. It is prepared quickly and is very tasty, nutritious and easy to digest.

  • Softening time: none
  • Cooking time: ca. 45-60 minutes
Brands: Cosmoveda
Origin: Asia
Additional Information
Nutritional Information per 100 g
Calories 343 kcal
Fat 1.5 g
Saturated fatty acids 0.3 g
Carbohydrates 63 g
Sugars 9 g
Protein 22 g
Salt 0.01 g

Ingredients: pigeon peas* (Tur Dal)

*from certified organic cultivation

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English reviews written for Cosmoveda Organic Toor Dal Dhuli