These BBQ sausages are a Frierss favourite! Only lean, local pork is processed and mixed with seasonings to make these sausages. Enjoy first class quality with a savoury note.

Preparation:

• Cook on a medium-hot grill or in a lightly greased frying pan on medium heat for approx. 10 minutes. The sausages should be turned until they have a light tan colour on all sides.
• Lactose-free, gluten-free and dye-free