Govinda Organic Cassava Flour

Gluten-free baking made easy


€ 4,99

(€ 11,09 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Contents: 450 g

Delivery estimated by Tuesday, 19 March

In stock from March 18

Why is it taking longer?

Why is it taking longer? This item is currently not in stock, but will be back soon. You can still order now - the item will be shipped to you as soon as it is back in stock. Close this note

Free shipping to Austria from € 49,90.
More information regarding shipping & delivery

Features & Advantages

  • Mild taste
  • Very fine texture
  • With fibre

Item no.: XAY-GOV-542, Content: 450 g, EAN: 4038507011447


If you're on the lookout for gluten-free flour for baking and cooking then the organic cassava flour by Govinda is a great option. Its mild taste and content of dietary fibre will convince every skeptic. Cassava flour has a high starch content as compared to regular wheat flour and therefore has a finer texture. In contrast to other gluten-free flours, this flour can often replace wheat flour 1:1. Perfect for all your baking needs such as bread, rolls, wraps, pancakes, cakes, biscuits and much more. Vegan

  • Lactose-free
  • Without palm oil
  • Without additives
  • In an environmentally friendly carton made from grass
Brands: Govinda
Certifications: Organic certified, EU / non-EU organic label
Type of Nutrition: Vegan, Vegetarian
Storage Information: Store in a cool, dry place protected from light
Properties: Gluten-free, Lactose-free, No additives, Free from palm oil
Nutritional Information
Nutritional Information per 100 g
Energy/Calories1482 / 354 kJ / kcal
Fat0 g
  from Saturated fatty acids0 g
Carbohydrates86 g
  from Sugar1,3 g
Protein1,8 g
Fibre6 g
Salt [1]<0,01 g
  1. refers to naturally occurring sodium
  • 100% Manioc [1]
  1. from controlled organic cultivation

Customer Reviews

English reviews written for Govinda Organic Cassava Flour

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