Österreichische Bergkräuter
Treasures from Upper Austria
These mountain herbs come from the north of the Danube in the Šumava mountains. The herbs are grown in small fields, far away from industries and highways. They grow 500 - 900 meters above sea level. Managed and harvested by hand, the mountain herbs are characterized by their high quality.
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- Inner & outer use
- Can be used as a facial cleanser or mouthwash
- Can be used for tea
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- Can be used for tea blends
- Fresh aroma
- Can also be used as a herb
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- Spicy taste
- Fine fragrance
- Easy to use
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- Lemon balm, mint & buckhorn
- Balanced mix
- From the Mühlviertler Hochland in Austria
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- Lemon balm & nettles
- Fennel & caraway
- Harmonious blend of herbs
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- Sweet flavour
- Sacred herb
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- Breakfast tea
- Refreshing taste
- Perfect for runny noses
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- Easy to use
- Brings great results
- Lightly spicy
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- Replaces salt
- Great taste
- Versatile
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- Seasons a fine spread
- Very aromatic
- Simple and practical
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- Rich in essential oils
- Floral, tart flavour
- Ideal for sweet dishes
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- With Austrian mountain salt
- Refined with many mountain herbs
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- Typically Italian
- Seasons many Mediterranean dishes
- Versatile
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- With dried herbs
- Powerful flavour
- Flavourful
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- Piquant and spicy-hot
- Versatile
- Can be used generously
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- Mild, nutty flavor
- Old, well-known spice
- Versatile
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- Long-lasting spicy heat
- Versatile
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- Mild and fresh
- Versatile
- Typical chive flavour
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- Sweet taste
- Slightly spicy note
- Versatile
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- A fine blend
- Mildly spicy
- Easy to use
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- Refreshing blend of herbs
- Serve iced
- Tasty at any time of the day
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- Classic Mediterranean herb
- Very spicy taste
- Unique scent
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- Fruity and spicy taste
- Soothes the stomach
- Versatile use
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- Versatile
- Fine aroma
- Ideal for savoury dishes
All prices incl. VAT.
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