Natural Salts for Cooking
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- Harvested by hand
- Coarsely ground
- For all kinds of dishes
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- 100% Natural sea salt
- Slightly moist texture
- Versatile
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- Smoked over beech wood
- Classic for use in the BBQ kitchen
- Very intense
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- Pleasantly mild flavor
- Treated with activated charcoal
- An exotic look
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- From salt springs in Spain
- Perfect for grilled food
- Exceptional look
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- Attractive design
- Coarse grains
- Ideal as table salt
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- In a practical egg container
- Elegant and exotic
- Smoky flavour
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- Intense salty taste
- Perfect for a salt mill
- Use as a finishing salt
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- Made according to ancient traditions
- Smoked over fir and beech wood
- Magnificent smoky flavour
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BioKing - Premium Quality Natural Products Himalayan Crystalline Salt - Finely Ground
500 g, 1.000 g- Finest table salt
- Gentle manufacturing process
- Completely natural
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- Fine
- Hand refined
- Unique taste
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- Practical and unmistakably delicious
- Smoked Fleur de Sel
- Versatile
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- Exceptional & intense
- For any meat dish
- For seasoning at the table
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- Smoked salt with sea salt
- Cold smoked over beechwood
- Ideal for fish and pasta
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- Crunchy little salt crystals
- Enjoy with a huge variety of food
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- Gentle manufacturing process
- Completely natural
- Origin: Pakistan
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- From the island of Molokai
- Iron oxide creates the red color
- Extremely rare
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- Coarse salt suitable for salt grinders
- From one of the oldest salt mines in Germany
- Natural and free from additives
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- About Buchholz fine cold smoked
- A culinary delight
- Natural 100%
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- 100% natural
- Without iodine
- Unrefined
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- A tasty addition to masalas
- Light eggy flavor
- For Ayurvedic cuisine
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- From the region of the Himalayas
- With all 84 essential elements
- Untreated
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- 100% natural
- Without iodine
- Unbleached
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- Mild and tasty
- Very aromatic
- Rich in minerals
All prices incl. VAT.
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