Steirerkraft Pumpkin Seeds for Baking

Refine your bread or other delicious dishes

  • Ideal for your pumpkin seed bread
  • 100% from Austria
  • Versatile use
  • € 11,99 (€ 1,20 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

Only 2 items in stock

Delivery on Monday, 07 December: Order today until 13:30.

Contents: 1.000 g

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Item no.: XGR-SK-11140451, Content: 1.000 g

EAN: 9006453113046

  • Ideal for your pumpkin seed bread
  • 100% from Austria
  • Versatile use

Our Services at Piccantino Online Shop InternationalOur Services at Piccantino Online Shop International

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These fine dark kernels are ideal for baking bread or other high-quality dishes.

Note on packaging: Steirerkraft is now switching to environmentally friendly packaging, so it may be that you receive the item with the expiring product packaging when you order. The content is still a fresh Steirerkraft product.

Recipe for pumpkin seed sticks

  • 200 g butter
  • 100 g icing sugar
  • 1 sachet of vanilla sugar
  • 300 g plain flour
  • 2 egg yolks
  • Egg white (for brushing)
  • Styrian pumpkin seeds chopped
  • Fullness: 100 g Nutella or another hazelnut cream
  • 50 g butter
  • 2 tbsp rum

Enough for 2 baking trays (60 minutes)

1. Cut butter into pieces, mix with half the flour and make a smooth dough with the remaining ingredients. Let cool for about 1/2 hour.

2. Roll out the dough 2 mm thick, cut strips 1 cm wide and 4 cm long. Brush the divided dough sheet with egg white and sprinkle chopped with Steirerkraft pumpkin seeds. Place the strips on the baking sheet with a pallet. Do not bake too light in about 15 minutes at 170 ° C.

3. For the filling, stir the butter until frothy, add Nutella and the rum and stir. Pour the mass into a freezer bag, cut a tiny opening at the bottom. Place half of the sticks close to each other and decorate with delicate strips. Now cut the opening larger, sprinkle each fillet with an unadorned stick. Carefully place a decorated stick on top. Layer in a can and refrigerate.


You can add a few tablespoons of grated pumpkin seeds to the filling.

Discounts: At Least 10% Off
Uses: For Baking
Product Features: Vegan
Origins: Austria
Meta Information: Snacks


  • 100Percents Pumpkin Seeds

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories2437 / 582 Kilojoules / Kilocalories
Fat46 g
  from Saturated Fatty Acids9,4 g
Carbohydrates2 g
  from Sugar1,4 g
Protein37 g
Salt0,03 g

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