In the nose, this wine develops nuances of peaches and pears, while fruity and light flavours delight the palate. Dry and fresh, this Pinot Blanc is a classic Styrian wine.

Food pairing: This Pinot Blanc is a versatile companion to many dishes and goes well with asparagus, fish dishes and lobster as well as with cheese.

• Alcohol content: 11.5%
• Production area: Vulkanland Styria