Ankerkraut Peri Peri Rub

Spicy South African spice preparation

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Description

Ankerkraut's "Peri Peri" Rub is best suited for marinating and seasoning chicken, beef, pork or lamb. If you prefer eating vegetarian, you can add a fiery spiciness to tofu or cheese with this delicious marinade.

Please note: Use sparingly, this spice is hot!

Brands: Ankerkraut
Additional Information

Ingredients:
Sea salt, cane sugar, sweet paprika, black pepper, red paprika granulates, garlic, onions, mustard flour, parsley, birdseye chili, nutmeg

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