Flour & Grains from Italy
Flour & Grains: 48 items
CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g
- Coarse and perfect for rolling out large pizzas
- Excellent elasticity
- Airy, crispy dough
Delivery by October 22
Sapore di Sole Organic Whole Grain Wheat Semolina - Timilia, 1.000 g
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
Delivery by October 22
CAPUTO Cuoco Wheat Flour, 1 kg
- Ideal for pizza dough
- For dough with a long fermentation period
- Higher protein content
Delivery by October 22
Sapore di Sole Organic Whole Grain Durum Wheat Semolina - Russello, 1.000 g
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
Delivery by October 22
CAPUTO Double-Milled Durum Wheat Semolina, 1 kg
- Makes an elastic, smooth dough
- Ideal for homemade pasta
- Also suitable for durum wheat bread and savoury bakes
Delivery by November 17
Sapore di Sole Organic Cornmeal (Coarse), 1 kg
- Aromatic & pleasantly grainy
- For savoury & sweet recipes
- Nutritious & gluten-free
Delivery by October 22
CAPUTO Manitoba Oro - Soft Wheat Flour Type 0, 5 kg
- For doughs with long rising times
- Great for panettone
- Made in Italy
Delivery by October 28
Sapore di Sole Organic Flour Mix for Etruscan Bread, 1 kg
- Rye, spelt & Etruscan wheat
- Ideal bread for sandwiches & for dipping
- 100% organically cultivated in Italy
Delivery by October 22
Sapore di Sole Organic Flour from Ancient Grains - Romagna Type 1, 1 kg
- Ancient wheat variety from Emilia Romagna
- For pasta dough, sweet & savoury baked goods
- High in fibre & tasty
Delivery by October 22
Sapore di Sole Organic Whole Grain Durum Wheat Semolina - Perciasacchi, 1.000 g
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
Delivery by October 22
Sapore di Sole Organic Soft Wheat Flour Type 1, 1 kg
- Single variety wheat flour
- Stoneground with hydropower
- Contains many valuable nutrients
Delivery by October 22
Sapore di Sole Organic White Sorghum, 400 g
- Tasty & filling
- As a side dish or ingredient
- Rich in nutrients
Delivery by October 22
Sapore di Sole Organic 2-Minute Polenta, 500 g
- Delicious with a fine texture
- Prepared in 2 minutes
- Demeter quality & naturally gluten-free
Delivery by October 22
CAPUTO Fioreglut Gluten-Free Rice Flour Mix, 1.000 g
- With buckwheat flour
- For crispy results
- Made in Italy
Delivery by October 22
Casale Paradiso White Polenta, 300 g
- Neutral flavor
- Easy to prepare
Delivery by October 22
Sapore di Sole Organic Einkorn, 350 g
- Nutty aroma with a subtle sweetness
- For salads, baked foods & more
- Alternative to wheat & rice
Delivery by October 22
Sapore di Sole Organic Soft Wheat Flour Type 2 - Maiorca, 1.000 g
- Aromatic, rich in nutrients and fibre
- Gently stoneground in Modica
- For baking & cooking
Delivery by October 22
Sapore di Sole Organic Quinoa Flour, Gluten-free, 350 g
- For baking & cooking
- Rich in vitamins & nutrients
- Naturally gluten-free
Delivery by October 22
Sapore di Sole Organic Chickpea Flour, Gluten-Free, 350 g
- Delicate nutty aroma
- For baked goods, patties and more
- Naturally gluten-free & easy to digest
Delivery by October 22
Sapore di Sole Organic Flour Mix for Pizza, 1 kg
- Aromatic & rich in protein
- Stoneground in a water mill
- 100% organic wheat from Italy
Delivery by October 22
Sapore di Sole Organic Wholemeal Rice Flour, Gluten-Free, 350 g
- Rice flour with a mild taste
- Ideal for baking & thickening
- Extra fine stone-ground & gluten-free
Delivery by October 22
Sapore di Sole Organic Pearl Barley, 400 g
- Neutral taste
- Add to soups, salads & more
- Contains minerals & vitamins
Delivery by October 22
Sapore di Sole Organic Spelt, 400 g
- Dehusked & cleaned
- For further processing
- High in selenium & phytic acid
Delivery by October 22
Sapore di Sole Organic Einkorn Spelt Flour, 500 g
- High in protein & fibre
- Organic, low gluten
- For baking & cooking
Delivery by October 22
Mulino Sobrino Organic 5-Grain Flour, 900 g
- Gently ground with natural stone rollers
- For bread and hearty pastries
Delivery by October 22
Casale Paradiso Polenta with Porcini Mushrooms, 300 g
- Easy to prepare
- Outstanding taste
Delivery by October 22
Mulino Sobrino Organic Rice Flour, 1 kg
- An alternative to cornstarch
- Gluten-free
Delivery by October 22
Mulino Sobrino Organic Whole Grain Rye Flour, 900 g
- Rich in phytochemicals
- For flavourful sourdough bread
Delivery by October 22
Mulino Sobrino Organic Einkorn Flour, 900 g
- Whole wheat flour
- Particularly rich in minerals
Delivery by October 22
Mulino Sobrino Organic Einkorn Flour Type 2, 900 g
- Nutty flavour
- High protein and mineral content
Delivery by October 22
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