Cosmoveda Organic Rice Flour

Can be used for making various pastries & breads

Binds dough
Contains no gluten
Only suitable for pastry and bread

€ 2,99 (€ 0,75 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

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Item no.: XAY-COS-125145, Content: 400 g

EAN: 4032108125145

Binds dough
Contains no gluten
Only suitable for pastry and bread

400 g:	€ 2,99	(€ 0,75 / 100 g)

1 kg:	€ 6,99	(€ 0,70 / 100 g)

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Description

Rice flour is a fine flour, which is made from whole grain rice and used for making various sweets. In Ayurvedic and Asian cuisine, it is used as a binder and for making dough. Rice flour contains no gluten, and it therefore only suitable for pastry and bread, but can replace up to 20% of the grain flours. It is used in gluten-free diets.

Uses:	For Baking, Cooking
Seal of Approval:	EU Organic Symbol
Product Features:	Vegan
Free from:	Gluten, Lactose
Meta Information:	Flour

Ingredients

Rice flour ^[1]

from controlled organic cultivation

Nutritional Information

Nutritional Information	per 100 g
Energy/Calories	1516 / 362 kJ / kcal
Fat	2 g
from Saturated fatty acids	1 g
Carbohydrates	80 g
from Sugar	1 g
Protein	6 g
Salt	0 g

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