Galup Colomba Cake

Made with the best Italian ingredients

This item is no longer being offered by the manufacturer
  • Easter speciality
  • Fluffy cake
  • Highest quality

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Soufflini Organic Apricot Vegan Soufflé


Colomba cake is an Italian Easter speciality made of fluffy, natural sourdough cake batter seasoned with candied orange peel, candied cherries, hazelnuts and almonds. In this version, all the ingredients, from the flour, eggs, milk and sugar to the Piedmont hazelnuts and Avola almonds in the glaze, come from Italy.

Origin: Italy
May Contain Traces Of: : A - Gluten, C - Eggs, F - Soybeans, G - Milk, H - Nuts
Type of Product:: Sweets & Snacks