Galup Colomba Cake
Made with the best Italian ingredients
- Easter speciality
- Fluffy cake
- Highest quality
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Description
Colomba cake is an Italian Easter speciality made of fluffy, natural sourdough cake batter seasoned with candied orange peel, candied cherries, hazelnuts and almonds. In this version, all the ingredients, from the flour, eggs, milk and sugar to the Piedmont hazelnuts and Avola almonds in the glaze, come from Italy.
Origin: | Italy |
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May Contain Traces Of: : | A - Gluten, C - Eggs, F - Soybeans, G - Milk, H - Nuts |
Type of Product:: | Sweets & Snacks |
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