Sapore di Sole SARACENUM Buckwheat Flour
Grown & produced in Italy
Sold outOur shop no longer sells this product.
Related products
Description
This high-quality flour is made from the best buckwheat. The organic buckwheat was grown and processed in Italy. It is a tasty and gluten-free alternative to wheat flour and can be used in many ways in the kitchen.
- Fibre and protein-rich
- Gluten-free
- Organic quality
| Brands: | Sapore di Sole |
|---|---|
| Origin: | Italy |
We recommend
Customer Reviews
0 English reviews written for Sapore di Sole SARACENUM Buckwheat Flour
5,0 out of 5 stars
| 5 stars | | 5 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
5 reviews
- No reviews available
Magazine Articles:
-
Austria: Free standard delivery from € 54,90
-
Free
returns -
24-hour shipping
More than 11.800 products
