Spice Blends for Fish
We recommend:
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- For light meals
- Refreshing
- Tart
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Ankerkraut Fish & Prawns
70 g, 150 g- Dry marinade
- Ideal for seasoning
- Mix with oil or wine
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- Ideal for Fish & Seafood
- Citrusy flavor
- Hot pepper notes
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- For seafood & fish soup
- Subtle citrus notes
- Fresh & spicy
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KOTÁNYI Curry Blend
45 g- In the mill
- For poultry & rice
- Spicy flavor
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Herbaria Colours of Jaipur Spice Blend
25 g, 80 g- For fine Indian food
- Goes well with fish, meat & vegetables
- Created by top chef Konrad Geiger
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- Fiery and spicy flavour
- Specialty from South America
- Suitable for all grilled dishes
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- Garlic-like scent
- A must for every kitchen
- Strengthens agni
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- Balanced mix
- Colorful, fine texture
- Pleasantly sweet flavor
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- For light meals
- Refreshing
- Tart
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- Typical Moroccan spice blend
- Seductive composition
- Golden yellow color
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- Ideal for Fish & Seafood
- Citrusy flavor
- Hot pepper notes
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Stay Spiced! Pil Pil
100 g- Perfect for prawns
- Slightly spicy
- Crushed spices
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Ankerkraut Fish & Prawns
70 g, 150 g- Dry marinade
- Ideal for seasoning
- Mix with oil or wine
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- Seasoning salt
- Intensely aromatic
- With turmeric
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- Mild chilli
- Complementary combination
- For shrimp, scampi & seafood
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Sonnentor Mediterranean Blossom Magic Salt
90 g, 120 g- Refines Mediterranean cuisine
- Very decorative
- Fresh scent of roses
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Cosmoveda Organic Pitta Balance Churna
25 g, 90 g, 250 g- 25 g
- 90 g
- 250 g
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KOTÁNYI Garlic Pepper
30 g, 70 g- Strong flavor
- For meat and fish dishes
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- Fine fragrance
- Practical cooking aid
- For Mediterranean dishes
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- For ratatouille
- For fish & meat
- Ideal for Mediterranean cuisine
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- For meat, chicken and fish
- Box protects the flavour
- Fruity and spicy
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- For fish and seafood
- Perfect for marinades and dips
- Harmoniously balanced
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- Spicy mix
- For soups, pasta & rice dishes
- Suitable for marinating
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- For grilling and roasting meat
- A classic seasoning mix
- Perfect for BBQ sauces
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- With the finest lemongrass
- Featuring green pepper
- Great for fish or seafood
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- With tomatoes and olives
- Created by top chef Konrad Geiger
All prices incl. VAT.
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