10% Off your order! Voucher code: SUNNYSEASON-20 Find out more
French Food Products
-
- Add to gin
- Delicious with cranberry juice
- Refreshingly invigorating
-
- Add to vodka
- Serve ice cold
- Tastes great with pineapple juice
-
- Brew with white rum
- Serve as a long drink or Ti'Punch
- Delicious with pineapple juice
-
- Add to white rum
- Brew in refrigerator for 48 hours
- Serve as an iced long drink
-
- Decorative
- For cocktails & aperitifs
- Ideal for serving
-
- For stirring & sipping
- Ideal for cocktails
-
- Perfectly mashes
- Ideal for ice & lime
- For cocktail lovers
-
- Fragrant flowers
- Ideal for cooking & seasoning
- Particularly flavourful
-
- With cardamom and star anise
- Livens and warms
- For the winter season
-
- Fantastic with chicken dishes
- With thyme & rosemary
- Slight spiciness
-
KOTÁNYI Herbs de Provence
17 g, 25 g- Perfect with grilled food or marinades
- Very fragrant
- Dried herbs
-
- A classic
- For cocktail lovers
- Fruity flavor
-
- Mild, spicy taste
- Spicy, fruity aroma
- Harvested by hand
-
- Flowery taste
- Distinctive scent
- For lamb & poultry
-
- Wonderfully fruity
- Just add tequila
- Includes salt
-
- With orange peels, raspberries and strawberries
- Enjoy pure or with orange juice
- Just add tequila
-
- Sweet, exotic flavour
- Great with white sausages
- Tasty in sandwiches & vinaigrettes
-
- Ideal for sushi
- Great for homemade mayonnaise
-
- Savoury notes
- Mustard from France
- Ideal for adding to sauces
-
- Light gingerbread flavour
- Simply Christmasy
- Great with dishes like cold roast
-
- Great with cold dishes
- Delicate turmeric flavour
-
Quai Sud Mojito Mustard
190 g- Mint & lime flavours
- Great with French dishes
-
- Tasty with barbecue dishes
- Sweet flavour
- Maple cranberry notes
-
- Great basil flavour
- Mix into sauces
All prices incl. VAT.
Recent Articles:
Explore Piccantino International :
Piccantino International Shopping Highlights
-
Free delivery to Austria from € 47,90 *
-
24-hour shipping
-
Free Returns
-
Secure Payment using SSL Encryption Technology
